One sentence, the whole plate
Pounded yam and egusi, assorted, small pepper.
Swallow, soup, protein and pepper level, understood together and shown back as one plate to confirm.
Speak, and the menu lights up.
People order from their own phone by talking, typing or tapping. The kitchen sees it instantly, with a timer on every order, and every naira is on record. From the buka down the road to the restaurant on the island.
No app to download. Works on any phone. Your menu is live in about a minute.
Order No. 27 · Eat hereListening
Egusi & pounded yamAssorted · mild pepper
₦17,000
Smoked party jollofFried plantain, coleslaw
₦9,500
ChapmanTwo glasses
₦9,000Ready in about 20 minutes₦0
One sentenceSwallow, soup, protein and pepper, understood together
No. 27No table numbers needed. Each order gets a number to call
18:42A countdown the guest and the kitchen both watch
Every nairaEach order, item and payment kept on record
Built for food that comes in combinations.
Our plates are swallow, soup, protein and pepper. Saying that is natural. Tapping through five screens is not. Haske hears the whole plate, and tapping still works when the place is loud.
Made for how Nigerian restaurants actually work.
Ordering tools from abroad expect a burger and a size. Ours have to handle combinations, Pidgin, transfers, a counter that calls numbers and a kitchen that gets busy at 1pm.
No table numbers? No problem
Number 27, your food is ready.
Every order gets a number for the day and the guest’s name. Eat here or take away. Table service works too.
A time people can trust
Ready in 18 minutes.
Guests watch a countdown. The kitchen sees what’s due next and what’s late. Need longer? One tap adds 10 minutes and the guest sees it.
Every order on record
Who collected the money for No. 14?
Each order is saved with its time, items, total and whether it was paid. No lost paper slips, no guessing at closing.
Two screens. One calm service.
Guests order from their own phone. The kitchen sees every order the moment it’s sent, sorted by what’s due first, with exactly what was asked for.
On the guest’s phone
Say it, type it or tap it. Then watch the countdown.
In the kitchen
A live board with a sound for each new order. One tap moves it on.
From a sentence to a plate.
The same flow at the table, at the counter or on the way there. Nobody has to download an app or create an account to order.
1
Open the menu
Scan the code at the restaurant, tap its link on WhatsApp or Instagram, or search on Find food.
2
Say it, type it or tap it
Haske lights up each dish as it’s mentioned, and tells you straight away if something has finished.
3
The kitchen sees it at once
One clear order with every choice spelled out, a sound to announce it and a timer on it.
4
Get your number, watch the clock
A countdown to ready. When it’s done, your number is called or the food comes to your table.
Run a tighter kitchen.
- Live board with timers. Every order sorted by what’s due first. It turns amber at five minutes and red when late.
- Your menu, your photos. Prices, photos from your own phone, the names people really use (sobo, iyan, party rice), and a switch for “finished, back at 6pm”.
- Every order on record. Time, items, total, paid or not. Check the till against it at closing.
- Asked for, not on your menu. What people asked for that you don’t sell yet. Your next menu decision, from real requests.
- Codes for tables or the counter. Print table cards or one counter poster, and share your link on WhatsApp.
TonightIllustration
142Orders
3Ran late
₦1.9mPaid
Asked for, not on your menu
Nkwobi7 people
Isi ewu5 people
Boli and fish4 people
Good to know.
Do people need to download anything?
No. They scan your code or tap your link and the menu opens in their phone’s browser. No account, no app.
We don’t have table numbers. Does it still work?
Yes. Choose “We call their number” in Settings. Every order gets a number for the day, starting at 1 each morning, plus the guest’s name, and they can pick eat here or take away.
How do payments work?
Guests pay you directly, by transfer, card or cash, the way they do today. You add your account details in Settings so they see them before ordering, and staff tap “Paid” on the order. Haske never holds your money.
What if something finishes?
Tap the switch and choose when it’s back, like “in 2 hours”. People still see the dish, greyed out, with the time. It switches back on by itself.
What if voice doesn’t work, or the place is loud?
Tapping always works, and people can type too. Voice works in Chrome and Safari on most phones.
What does it cost?
It’s free to start while we bring on our first restaurants in Lagos and Abuja. No card needed.
What’s coming next?
Table reservations with pre-ordering, delivery, a tablet for each table for guests who’d rather not scan, and ordering in Yorùbá, Igbo and Hausa.
Run a restaurant in Lagos or Abuja?
Add your restaurant in a minute, put your code on the counter or the tables, and take your first order today.